Orange Quinoa with Almonds, Olives, and Feta
January 26, 2011
Santa gave me my first lesson in eating with the season. Each year, nestled deep in the toe of my gargantuan knit stocking, I would find an orange. First I would be disappointed- all that valuable stocking space used up by something destined for the communal fruit basket! Then I would be perplexed. Why an orange? Sure, I liked oranges, but they were nowhere near my favorite. Why not a juicy peach? Strawberries? Papaya? Sweet watermelon? OK, I understand why Santa couldn’t put a watermelon in my stocking. Still, it never occurred to me that he was simply offering the sweetest treat that winter had to offer. Though we had an orange tree in our backyard, it had not fully dawned on me that oranges are a winter fruit. Vibrant, sweet, and juicy citrus is ripe for the offering right at the time when Santa swings through town.